19 septembre 2011
Market treasures
It's so nice to eat fruits and vegetables full of savour and taste...
...to speak with the old and sweet lady who gives me her receipt of the zucchini carpaccio (slice
the zuchinni, put some olive oil, lemon juice, salt and pepper, add Parmesan chips), then makes
me taste her fig jam, before slipping a bunch of parsley into my basket…
the zuchinni, put some olive oil, lemon juice, salt and pepper, add Parmesan chips), then makes
me taste her fig jam, before slipping a bunch of parsley into my basket…
It's a pleasure to fill eyes with colors before crunching a ripe fruit..
(Does the color of a fruit, like its smell, has any influence on its taste?)
I just wanted to share with you these instants of pure colored happiness !
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